Archive for the ‘Collaborate’ Category

January 14, 2016

Our latest Whiskey and Art event (1/12) featured a new metal print series from local artist Jillian Chapman (The gallerist), in addition to two Van Winkle wheated bourbons distilled and bottled at the Buffalo Trace Distillery in Frankfort, Kentucky. For this series of ‘Whiskey & Art,’ Jillian created a metal print series, “Over Under,” which […]

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September 3, 2015

Our first ‘Food & Art’ event with Mikey Burton Design and Illustration took place on Tuesday, July 21! For this series of ‘Food & Art,’ Mike has screenprinted a limited run of prints celebrating the simple pleasure of stuffing your face. All prints are available for sale at DryHop through September 21. Mikey Burton is a part time designer […]

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May 22, 2015

The first DryHop Brewers/The Burnt Hickory Brewery collaboration will be tapped Friday, May 22 at 6pm with the release of Pegboy, a 6.5% Citrus Ginger Belgo IPA (brewed for and named after Chicago punk legends Pegboy). BHB will also take over our taps with the following beers: – Mudhoney (American Brown) – 6% – Didjits […]

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May 20, 2015

For the first time ever, we’re releasing two beer collaborations in one night for Chicago Craft Beer Week – Wednesday, May 20 at 6pm! The first is with 18th Street Brewery – an American IPA with Amarillo and Hull Melon hops. The second is with Pipeworks Brewing Company – a Kettle Sour with Kiwi and […]

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May 18, 2015

On Tuesday, May 19 at 6pm, our second consecutive Chicago Craft Beer Week ‘Beer and Art’ event will feature the release of the Women of DryHop Brewers Beer – Kitty Whipped, a Cucumber and Krishna Basil Blonde – in addition to new Artwork by Dan Grzeca a Chicago-born illustrator and printmaker. For this series of […]

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May 14, 2015

Chicago Craft Beer Week Event: The third DryHop Brewers/Illuminated Brew Works collaboration will be tapped Friday, May 15 at 6pm with the release of 50% Chance of Life, a Saison brewed with grape must and elderflower. Our first collaboration with IBW was 50% Chance of Death, a saison brewed with cardamom, sichuan peppercorns, and fresh pressed […]

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April 29, 2015

The second consecutive DryHop Brewers/Lincoln Park Zoo beer collaboration publicly debuts Wednesday, May 13 at 6pm with the release of “Take Me To Your Lemur” a 5.5% Cantaloupe & Clementine Wit. In 2014, we brewed a Red Saison to support the Red Panda Wish List Fund. This year, $1 from each pint sold will go […]

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April 6, 2015

The first DryHop Brewers/Middle Brow Beer Co. collaboration debuts Wednesday, April 8 at 6pm with the release of Orange Claw Hammer, a 5.7% Munich Dunkel brewed with orange peel, orange blossom honey, and Mandarin hops. Middle Brow will also take over our taps with the following beers: Robyn (Blonde Farmhouse) – 6.9% A Hundred Miles […]

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March 16, 2015

Our second 2015 Whiskey and Art event will take place Tuesday, March 24 at 6pm, and will feature a selection of KOVAL Distillery whiskeys, including Charred Spelt, Four Grain, Toasted Oat, and White Rye, in addition to new work from Adé Hogue, a Graphic Designer and Art Director based in Chicago. Adé has had the […]

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March 5, 2015

The first DryHop Brewers/Beer Bistro collaboration debuts Wednesday, March 11 at 6pm with the release of Warrior’s Code, a 6% Irish-American Red Ale. The traditional Irish Red gets a twist with American hops – Citra and Warrior. Thus, creating an Irish-American Red for St. Patty’s Day; sláinte! Expect flavors of citrus, pine, toffee, and caramel […]

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